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This national stove is quite universal. It allows you to create many interesting and tasty dishes. With its help, you can master the entire Eastern cuisine. The products prepared in this oven are very healthy and have a unique taste.<\/p>
Not everyone will find a place for it in their home; it is a matter for the affluent. For those who value comfort, beauty, and coziness. Now there is an exclusive opportunity for everyone who wants to acquire a unique appliance.<\/p>
With its help, tasty bread can be baked, soups and stews can be prepared, and grilling can be done. Scientists have long observed that products cooked in such an oven are very healthy.<\/p>
A tandoor, like all other types of such ovens, is fueled by firewood. The dimensions of the oven are designed to require minimal fuel. The oven is quite economical compared to similar appliances.<\/p>
Its dimensions are the largest in the product line of this class - it reaches a height of 120 cm, yet despite its impressive size, it looks miniature. It fits freely in any room.<\/p>
The shape resembles an amphora. The product is enclosed in a wrought iron frame. The Tandoor comes with a suitable stand, and the skewers stand is also hand-wrought. It is worth mentioning that not all models of such ovens possess such functionality and completeness.<\/p>
„Tandoor Aladdin“ looks quite aesthetically pleasing and can decorate any interior. It is made of ceramics, which provides advantages in preparing healthy and tasty food.<\/p>
To purchase this magical oven, it is not necessary to rush to the store immediately. You can buy it there, but the price will be higher, as the product is exclusive. However, there is an opportunity to simplify the order by placing an order online.<\/p>
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It is essential to know:<\/p>
- When using the tandoor for the first time, it needs to be heated and the temperature raised gradually.
- Avoid larger amounts of water coming into contact with the heated tandoor.
- Be aware that in strong winds, the flames above the tandoor can reach up to 1 meter high.
- Store the unused tandoor covered with a protective cover.
- When cooking in the tandoor, do not allow children to be near without supervision.
- In negative outdoor temperatures, the tandoor should be warmed up gradually. <\/p>















